Posted by LSBS on 08 18th, 2014 | no responses

2014 Alvord Results

DATE: 8-10-2014

# OF COOKS: 37

 

JUDGING COORDINATOR: Barbra & Jason

 

GRAND CHAMPION: Chris Hatcher

RESERVE CHAMPION: Chris Eaves

Brisket

points

Ribs

1.Dave Calvary, 3C Cookers

10

1. Chris Hatcher, Chat-N-Choo BBQ
2. Ed Faulder, Big Ed BBQ

9

2. Robbie Pettigrew
3. Mike Vernon, Burnin Vernon BBQ

8

3. Brendan Locker, Rock Bottom BBQ
4. Cody Alambar, Lone Star Que Crew

7

4. Chris Eaves
5. Chris Eaves, EZ BBQ

6

5. Sean (Woody) Woodson
6. Robby Pettigrew, Smokers Comp Team

5

6. Robert Rolston
7. Robert Ralston, Double R BBQ

4

7. Bubba Garrett, Twisted Pitsters
8. Sean (Woody)Woodson, 3 Woods

3

8. Caleb Jordan, Carnivore Cartel
9 Kevin Riley, Cicle R Cookers

2

9. Dave Calvary
10. Greg Evans, Loose Moose Cookers

1

10. Greg Evans

Chicken

points

Beans

1. Chris Hatcher

10

1. Terry Roan, Lone Star Que Crew ll
2. Ed Faulder

9

2. Greg Evans
3. Bubba Garrett

8

3. Delmar Looney, Hard Head Cooking
4. Zac Loiselle, Zac's Rac's

7

4. Cody Howdyshell, Sling Blade
5. Chris Eaves

6

5. John Carlyon, Smokin Hot J's
6. Cody Christian, Stokers BBQ

5

6. Ronnie Willett, Peak BBQ
7. Sean (Woody) Woodson

4

7. Arthur Guess, Garrett Creek BBQ
8. Brendon Locker

3

8. Bubba Garrett
9. Marc Tuley, Southern Outlaw BBQ

2

9. open
10. Robert Rolston

1

10. Ed Faulder
  Top 5 Points Winners

Name

Chicken

Ribs

Brisket

Total

Chris Hatcher

10

10

0

20

Chris Eaves

6

7

6

19

Ed Faulder

9

0

9

18

Robby Petegrew

0

9

5

14

Sean (Woody) Woodson

4

6

3

13

           
 


Comments are closed.