2nd Annual Git "R" Done BBQ  Cook-off Details

Flyer

 

 

Date:         October 3,4

Location    Skellytown, Texas  

Contact:    Lee Tice @ 806-886-5356 or 806-663-4635
Mike Tice @ 806-886-3986 or 662-8124

Head Judge: 

 


Categories

1/2 Chicken   

Pork Spare Ribs

Brisket

Entry Fee $ 65 one or all


Pinto Beans

Entry Fee $10

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